Chocolate Bread

· 3 cups all purpose flour

· 2 tablespoons sugar

· 1/4 cup cocoa powder

· 1 tablespoon refined oil

· 1 teaspoons salt

· 1 cups warm water

· In a large mixing bowl combine flour, cocoa powder, salt, and sugar.

· In a separate bowl mix yeast and some water.

· Add it to the above mixture.

· Add oil.

· Stir well till it becomes smooth adding water to it.

· Knead this dough on a floured surface for a couple of minutes.

· Roll the dough and bake it in a preheated oven at 400 degree F for 30 minutes or till done.