Preheat oven to 375 degree F. Mix the flour, salt and baking soda in a bowl. Incorporate and stir the buter, sugars and the vanilla extract into a larger bowl. Add the eggs while beating well for each of them. Gradually incorporate the flour mixture (small bowl) while beating. Stir in the chocolate and nuts.
On an ungreased oven sheets, make tablespoon sized dough. Place at least 2 inches apart. Place in oven and bake for a bout 10 minutes or until the cookies get goldened but not too brown. Take out and leave these to cool for two to five minutes. |
